COFFEE | LUNCH | BITES FRESH JUICES ORANGE JUICE 5,00 LUNCH (FROM 12.00 TILL 3.00 PM) 3 COURSE LUNCH MENU 3 course lunch menu with fish or meat 34,50 OYSTERS FROM ÎLE DE RÉ each 3,50 SOUP OF THE DAY 9,50 ARTISANAL BEEF CROQUETTES with bread and butter 11,50 ARTISANAL NORTH SEA SHRIMP CROQUETTES bread, persil frit, lemon mayonnaise 14,50 FILET AMERICAIN À LA LOEKIE with grilled bread capers, gherkin and parsley 16,50 VITELLO TONNATO SANDWICH veal, tuna sauce and crispy capers 16,50 REUBEN SANDWICH from the oven with pastrami, sauerkraut, horseradish and gruyere 16,50 EGGS BENEDICT WITH SALMON spinach, poached eggs and sauce Hollandaise 16,50 BAO BUNS with crispy chicken thigh and kimchi 16,50 FARMERS BURRATA FROM TWENTE (V) with tomato salad and cashew nut dressing 16,50 AIOLI GARNI, DELICIOUS DIP with fresh vegetables according to what’s in stockSupplement: octopus from the grill 5.50 16,50 LINQUINE WITH VONGOLE coriander, chili pepper and tomato 22,50 RUSSIAN EGG salad with smoked mackerel, pickled herring and warm smoked fjord salmon 24,50 LOBSTER ROLL brioche roll with half a lobster, shaved fennel and mayonnaise 29,50 BITES OLIVES 5,00 HOMEMADE FRIES with mayonnaise 5,00 ARTISANAL BITTERBALLS 6 bitterballs 6,50 ARTISANAL SHRIMP CROQUETTES 3 croquettes 6,50 CHEESE STICKS 6 sticks 6,50 CANNED SARDINES FROM LA BELLE-ILOISE with grilled bread and pickles. Various choices 14,50 PRONK’S CHEESE PLATTER Passchendaele, Semi-hard goat’s cheese, Colosso, Comté, Roquefort 17,50 SWEET HOMEMADE CREAM TRUFFLE each 3,50 APPLE PIE BY WESSELMAN with whipped cream 6.00 5,25 CARROT CAKE BY ISA 5,25